Job Description: Auxiliar de Cozinha at Colégio Farroupilha
Join our team as an Auxiliar de Cozinha at Colégio Farroupilha. We are seeking a candidate with prior experience in food service who is eager to learn and grow in the kitchen environment. Your main responsibilities will include assisting in food preparation, maintaining cleanliness and organization, and supporting team members. We value proactive, agile individuals who work well in team settings. If this describes you, we invite you to become part of our team!
Responsibilities:
* Assist in preparing and plating dishes under the guidance of the head chef.
* Ensure utensils and equipment are cleaned and organized.
* Help manage inventory of food and supplies.
* Maintain cleanliness and order in the kitchen and prep areas.
* Support pre-preparation tasks like chopping ingredients and seasoning.
* Help monitor food expiry dates and proper storage.
* Follow safety and hygiene standards throughout food production.
* Perform other related duties as needed.
Work Environment and Benefits:
Continuous learning environment. Benefits include Creche Assistance, Benefits Card, Dental Plan, Transportation Voucher, and Life Insurance.
Job Details:
* Category: Administrative
* Seniority Level: Not Applicable
* Employment Type: Full-time
* Job Function: Management and Manufacturing
* Industry: Primary and Secondary Education
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