A **Kitchen Assistant** (also called Kitchen Hand or Food Prep Assistant) supports chefs and cooks in the daily operations of a restaurant, café, hotel, or catering kitchen. This role is essential in keeping the kitchen clean, organized, and running efficiently.
Main Responsibilities
- **Food Preparation Support**:
- Washing, peeling, and chopping vegetables
- Preparing simple ingredients (salads, sauces, garnishes)
- Assisting chefs with basic cooking tasks
- **Cleaning & Sanitation**:
- Washing dishes, utensils, pots, and pans
- Cleaning kitchen surfaces and equipment
- Taking out trash and maintaining hygiene standards
- Following food safety regulations
- **Stock & Organization**:
- Storing ingredients properly
- Checking deliveries and unpacking supplies
- Rotating stock (FIFO - First In, First Out)
- Keeping storage areas neat and organized
- **General Support**:
- Assisting during busy service periods
- Helping set up and close down the kitchen
- Supporting teamwork within the kitchen staff
Tipo de vaga: Tempo integral, Meio período
Pagamento: R$40.000,00 - R$55.000,00 por ano
Carga horária prevista: 40 horas por semana
**Benefícios**:
- Assistência médica
- Assistência odontológica
- Seguro de vida
- Vale-alimentação
Local do trabalho: Presencial