A Cook Assistant (also called a Kitchen Assistant or Assistant Cook) supports chefs and cooks in preparing meals and maintaining an organized, clean, and efficient kitchen. This role is common in restaurants, hotels, catering companies, cafeterias, and hospitality businesses. Key Responsibilities - Assist the head chef or cook with food preparation (washing, peeling, chopping, slicing ingredients) - Measure and prepare ingredients according to recipes - Help cook basic dishes under supervision - Maintain cleanliness of kitchen equipment, utensils, and work areas - Store food properly and label ingredients - Monitor food stock and report shortages - Follow food safety and hygiene regulations - Dispose of waste properly and keep the kitchen organized Tipo de vaga: Tempo integral, Meio período Pagamento: R$40.000,00 - R$55.000,00 por ano Carga horária prevista: 40 horas por semana Benefícios: - Assistência médica - Assistência odontológica - Previdência privada - Seguro de vida Local do trabalho: Presencial